Meat
About the Meat Industry
The meat industry has undergone tremendous changes over the past years. Resources are too few and demand is growing significantly. We see increased focus on further processing and value adding. In this process the demands for food safety are higher than ever.
The reason for inspecting food for foreign contamination in the meat industry is to protect the consumer from hazards, to protect the machines from being ruined, and to protect your brand.
Foreign objects can find their way into products in the oddest ways, from knives and cutting tools to debris from machines. No matter where they come from, they need to be found before they land on the consumer’s table.
At DETECTRONIC we have worked with the meat industry ever since we started in 1986, we have gained significant experience in the industry over the years. We can therefore provide you with innovative and sustainable solutions to eliminate the risk of foreign metal contamination in your products.
